Botanical name: Amaranthus
Organic Amaranth Grain is a gluten-free sustenance and a wellspring of complete protein. Amaranth Grain contains all the basic amino acids, including lysine, which is deficient in many grains. High in fiber and a decent wellspring of magnesium and iron, Amaranth Grains are an awesome expansion to your eating regimen. This little powerhouse is ideal for gluten-free and veggie lover eats less carbs. Organic Amaranth Grains have a natural, nutty flavor and can be cooked and utilized as a part of bread to give an increase in sustenance and a crunchy surface. Attempt popped amaranth for an interesting breakfast oat or to make the Mexican confection, Alegria. Organic Natural Amaranth Grains can likewise be cooked as porridge, used to make polenta or added to soups. Metro trading Company is the biggest manufacturer, supplier, exporter & traders of Organic Amaranth Grains in India.
One reason Organic amaranth is rising into the bleeding edge among grains is a direct result of its surprising nourishment. It's higher in minerals, for example, calcium, iron, phosphorus, and carotenoids, than generally vegetables. It has really astounding protein resources.
Note: It's critical that the amaranth is put in a fine work sifter. The grain is tiny to the point that it will sneak past a customary strainer. In the event that one isn't accessible, put the cooked amaranth on an extensive preparing sheet, and spread it in a thin layer so it will cool without bunching together.